Guardian Weekend Summer Food and Drink Special
On the 21 July 2007 Weekend Magazine is producing a Summer Food and Drink Special. The 32 page “Summer in the Med” special will offer inspiring country-themed menus from top chefs. Guardian readers are discerning food and drink lovers and frequent European travellers, making this an ideal environment in which to advertise your products and services.
“Summer in the Med”
This year’s summer special will showcase what we will be eating on our summer holidays in the Mediterranean. It will feature four-course menus based on country themes, written by top chefs and restaurateurs, including Giorgio Locatelli (Italy), Sam and Eddie Hart (Spain/Portugal) and Anissa Helou (Morocco).

An exclusive audience

- Guardian News and Media reaches one in ten UK adults every week.
- Saturday Guardian is read by 1.5 million adults every week.
- Less than one fifth (17%) of Saturday Guardian readers read another quality Saturday newspaper.
- Less than one fifth (17%) of Guardian Weekend readers read a specialist food magazine.
Quality conscious foodies
Guardian Weekend readers are discerning food and drink consumers, being more likely than readers of other quality Saturday magazines to agree with the statements:
- It’s worth paying more for organic food
- I’m prepared to pay more for good quality wine
- I like to try new recipes
Spending £61.3m on groceries every week, Guardian Weekend readers are more likely than readers of any other quality Saturday magazines to shop for groceries online, making your online sales messages more effective.
European travellers
As well as appealing to our Mediterranean food lovers, this “Summer in the Med” special will appeal to our audience of frequent travellers and help inspire their holidays.
- A third of Guardian Weekend readers have visited Mediterranean countries in the last 12 months.
- 25% have taken short breaks in the last 12 months, a proportion that is nearly twice as high as the average UK adult.

Contacts and Booking deadline
For further information about advertising costs and opportunities, please contact:
London (Display)
Clive Jones
020 7713 4144
clive.jones@guardian.co.uk
London (Sponsorship)
Kate Small
020 7713 4123
kate.small@guardian.co.uk
Manchester
Steve Beckett
0161 908 3828
steve.beckett@guardian.co.uk
Scotland
George Climie
0131 272 2751
george.climie@guardian.co.uk
London (Display)
Clive Jones
020 7713 4144
clive.jones@guardian.co.uk
London (Sponsorship)
Kate Small
020 7713 4123
kate.small@guardian.co.uk
Manchester
Steve Beckett
0161 908 3828
steve.beckett@guardian.co.uk
Scotland
George Climie
0131 272 2751
george.climie@guardian.co.uk
Booking Deadline
3 July 2007
3 July 2007
Sources: GNM Total Audience Research 2006, TGI Jan 06 – Dec 06, Index 100 = All UK adults
Specialist food magazines include: Sainsburys Magazine, Waitrose Food Illustrated, BBC Good Food, Delicious Magazine
Specialist food magazines include: Sainsburys Magazine, Waitrose Food Illustrated, BBC Good Food, Delicious Magazine


